STARTERS

• TODAY’S SOUP

  freshest vegetables of the day

• Gazpacho Soup

• BEEF CARPACCIO

  with rocket and parmesan

• PORTUGUESE CHEESE PLATTER

  various cheese

• Burata with Cherry Tomatoes

  and basil souce

• Codfish pastel (3 unid)

• Beef Croquette with mustard (3unid)

• Artichoke Flower

  with cheese

VEGETARIAN

• Grain and Spinach Curry(Spicy)

  with white rice

SALAD

• Chiado Salad

  chévre cheese,lettuce,dried fruit,seasoned with pumpkin jam

• Tomato and Mozzarella

  with basil sauce

• Mango and Mozzarella

  mango and mozzarella with arugula, currants,roasted almonds and basil sauce

• Chickpea Salad with Codfish

  chickpeas, confit cod, red union, tomato, peppers and coriander

FISH

• Scrambled Eggs Codfish

  cod with straw potato, scrambled eggs and fresh parsley

• PRAWN CURRY

  served with white rice

• SALMON FILLET

  served with pea puree truffled and sliced mushrooms

• Codfish CaféNoChiado

  with turnip green and chick-pea

MEAT

• BRAISED PORK CHEEK

  with onions mashed potatoes

• MINI CHIADO STEAKS

  mini steaks, cream sauce with mustard, french fries and spinach cream

• Roasted Pork Shank

  with crunched potatoes and turnip green

• Duck leg (Confitad)

  with mash potatoes and pea

• Mini Beef pastries

  with saucy and succulent spinach's rice

• Beef Croquetes

  with saucy and succulent spinach's rice

• Ribs with BBQ sauce

  with french fries